韓国に行ったら飲みたい!韓国ドリンクまとめ【10選】

更新日:2025.01.23
掲載日:2021.12.21
韓国に行ったら飲みたい!韓国ドリンクまとめ【10選】

韓国旅行に行ったら、グルメだけでなくドリンクも楽しみたいですよね!韓国ならではのユニークな飲み物は、観光の合間のリフレッシュや、現地の文化を感じる絶好の機会です。今回は、韓国でぜひ試してほしい人気ドリンク10選をご紹介します。定番の甘いジュースから、古くから親しまれているお酒まで、ピックしました。

ぜひ韓国旅行の参考にしてみてください。

First of all, this! Korean classic juice
"Haete | Grated pear drink"

ヘテ|すりおろし 梨ドリンク

"Grated pear juice" made with sweet and juicy pears from Korea. It has plenty of pear pulp and is crunchy in your mouth.

Most Korean restaurants have pear juice on their drink menu! People who don't drink alcohol almost always order this pear juice.
When we ate super spicy food, our friends would often tell us to drink pear juice. Pears are also a “sweet ingredient” to adjust the spiciness.

Long-selling carbonated drink launched in 1989
"Korea LOTTE | Milkis"

韓国LOTTE|ミルキス

韓国の炭酸飲料として人気を誇る「Milkis(ミルキス)」は、LOTTEから1989年に発売されたロングセラー商品です。その特徴は、ミルクのまろやかさと微炭酸の爽やかさが絶妙にマッチした味わい。甘すぎず、後味がすっきりしているため、幅広い世代に親しまれています。

日本でいう「スコール」のような飲みやすさが魅力で、韓国旅行の際にはぜひ試してみたい一品です!

Very popular with adults and children!
"Haete | Bon Bon Juice"

"Bon bon" is a popular juice in Korea. The most popular of these is the grape flavor. Surprisingly, there are whole real grapes inside. The juice has a refreshing sweetness that makes it very easy to drink.

From adults to children, it is widely loved. Since the fruit inside cannot be taken out, it is recommended to drink it in a cup.

This is also the peach flavor of the popular juice "Bon Bon". There is a finely cut yellow peach inside.

It is sweeter than grapes, so it is recommended for peach lovers and those with a sweet tooth.

For heat stroke prevention!
"Sikhye", a traditional Korean fermented drink

韓国の伝統的な飲み物「シッケ」は、砂糖・お米・麦芽糖・生姜などのシンプルな原材料で作られる発酵飲料です。日本の甘酒に似たほのかな甘さとやさしい風味が特徴で、昔から親しまれてきました。

特に韓国のサウナ「チムジルバン」では定番の飲み物として人気があり、汗をかいた後のリフレッシュや熱中症予防にもぴったりです。アルコールを含まないため、お子さんでも安心して楽しめるのも嬉しいポイント!韓国旅行でぜひ味わいたい一杯です。

Korea's national carbonated drink
"Chilsung Cider"

Chilson Cider

「チルソン サイダー」は、1950年5月からロッテ七星飲料が販売している、韓国を代表する国民的炭酸飲料です。その人気ぶりは圧倒的で、韓国の市場占有率はなんと80%以上!コンビニやスーパー、飲食店など、韓国中どこでも目にすることができます。少し強めの炭酸と爽やかな味わいが特徴で、韓国料理の辛さや「チャミスル」との相性も抜群です。韓国を訪れた際は、ぜひ現地でこのシュワシュワ感を体験してみてください!

Korea's national carbonated drink
"Pororo Juice"

pororo juice

韓国で大人気のキャラクター「ポロロ」が描かれた「ポロロジュース」は、子どもたちに大人気の飲み物です。日本で例えるなら、アンパンマンのような存在でしょうか。見た目のかわいさだけでなく、韓国食品医薬品安全庁の許可を得た安全な材料で作られており、赤ちゃんでも安心して飲めるのが魅力です。

味のバリエーションも豊富で、いちご、ミルク、ブルーベリー、りんご、麦茶などから選べるため、小さな子どもへのお土産にもぴったりです!

Existence like barley tea? ! "Okususu-cha (corn tea)"

Oxustia

In Korean, "Okususu-cha" is called "옥수수차". "옥수수" means corn, and "차" means tea.

It is like barley tea in Japan. It is basically served as a substitute for water in any restaurant. It has a diuretic effect and is rich in vitamin E and dietary fiber, so it is great for dry skin, spots, and freckles!

Chamiseul's "Iseul" series

Speaking of shochu in Korea, Chamisul! It often appears in Korean dramas.

Even for those who don't like shochu, flavored series is easy to drink and recommended. As flavor chamiseul, various flavors such as pineapple, muscat, grapefruit, plum, and mango are on sale.

A popular way to drink it in Korea is to chill it and drink it straight. Drinking it quickly with a small cup, please enjoy it in Korean style.

Incidentally, in Korea, alcohol consumption is measured by how many bottles of soju (shochu) one can drink. The average is 1.5 to 3 bottles. The alcohol content is as high as 25%, indicating Korea's strength in alcoholic beverages..

Refreshing flavor and full-bodied deliciousness
Kojidou Nama Makgeolli

Makgeolli is a traditional Korean alcoholic beverage that has long been enjoyed by the common people. In recent years, makgeolli has been attracting attention as a drink good for beauty and health, and a wide variety of stores and products have appeared on the market.

Among them, "Sen" makkoli is a fresh, unpasteurized makkoli with a fresh flavor and a full-bodied taste. In particular, this "Kojidou Raw Makkoli" is very popular even in its home country of South Korea, with over 1 million bottles sold in 100 days. The shelf life of regular raw makkoli is about one week, but this one can be stored for a long time thanks to a special technology.

By the way, there is one day in Korea when you feel like drinking makgeolli. That is a rainy day. And since it is decided that makgeolli is to be accompanied by chijimi, there is a custom to enjoy it together when it rains. When it rains, we often hear such words as "I want to drink makgeolli today" and "I want to eat jijimi.

今回は、韓国旅行で飲みたい韓国ドリンクを厳選してご紹介しました。ぜひおうちで韓国旅行気分を味わってみてくださいね!

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Life Designs is a lifestyle media that disseminates information on the theme of "making life in the Tokai area (Aichi, Gifu, Mie) more enjoyable".

We would like it to be a media that is close to the readers' daily lives, such as outings and lunch references. It is run by editorial staff who devote themselves to food, outings, and hobbies every day. While living in the Tokai area, we will deliver through the media the things and places we encountered and things that touched our heartstrings.

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