[Meito-ku] Boulangerie Painsienne, a Local Bakery Loved by its Neighbors
Table of Contents
I want you to taste more hard bread

Finally, we asked about future prospects.
Ms. Takeno: “I believe that truly delicious bread can only be expressed by continuing to pursue the taste of bread that matches the palate of the region. We also make old-fashioned soft bread from the authentic taste of France so that you can eat it.
Japanese people tend to prefer soft bread, but I would like more people to enjoy hard bread. ”

All of Painsienne's breads have a strong taste of the ingredients themselves, even without any additions. From simple breads and baguettes to prepared breads and daily sandwiches, there is a wide variety to choose from, making this a store you will want to visit again and again.
I felt that the owner's desire to bake bread frequently and have it freshly baked as much as possible has reached many people. If you want to eat freshly baked bread, please visit Painsienne.


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