Are you looking for delicious bread in Aichi? Recommended bakeries around Nagoya

Specializing in carefully selected domestic ingredients
MASA cafe, a specialty store of high quality fresh bread

"MASA cafe" is a high-end raw bread specialty store located near the "Nakamura Nisseki" station on the Higashiyama subway line. The shop's signature dish, "raw" bread, is baked with carefully selected domestic ingredients. In addition to takeout, you can enjoy an original menu using raw bread in the spacious cafe space.

Wheat is a blend of "Hokkaido flour". The milk is Hokkaido Hakodate Milk. In addition, they continue to pursue ingredients without compromise, such as "domestic unsalted butter" made from raw milk from Tokachi, Hokkaido, and "domestic multiflora honey" for honey.

In addition to loaves of bread, they also bake side dish bread every day. They have a wide variety of breads, from standard cream buns and red bean paste buns to gapao buns and breads made with Inca no Mezame potatoes.

[Nagoya] MASA cafe, a High-end Fresh Bread Specialty Store

"MASA cafe" is a high-end raw bread specialty store located near the "Nakamura Nisseki" station on the Higashiyama subway line. The shop's signature dish, "raw" bread, is baked with carefully selected domestic ingredients. Since its opening in March 2019, its popularity has spread through word of mouth, and now many people...

2019.10.23

https://life-designs.jp

[MASA cafe]
Address: 3-132 Fujie-cho, Nakamura-ku, Nagoya
Parking lot: 6 cars (If it's crowded, please use the nearby coin parking)

http://masacafe.nagoya/

3 minutes on foot from Higashiyama Zoo and Botanical Gardens
"boulangerie L'Equipe de Koganei"

"boulangerie L'Equipe de Koganei" is located in Chikusa ward, Nagoya City. The owner, Mr. Koganei, is the former general bakery chef of "CLUB HARIE" in Shiga, which is famous for its Baumkuchen. Based on the experience cultivated at numerous restaurants and boulangerie, he opened this shop in 2016.

The baguette “L’Equipe de Koganei” is the name of the product. You can use it as it is, or if you put your favorite ingredients on it, it will be useful at a party.

The best time to visit the store is from 11:00 to noon, when most of the breads are available. Popular breads sell out early, so advance reservations are recommended if there is a bread you really want!

[Higashiyama, Nagoya] "boulangerie L'Equipe de Koganei", a 3-minute walk from Higashiyama Zoo and Botanical Gardens

For me when I was young, bread was "a time-saving item for busy mornings." But as I get older, bread becomes a luxury item for the mornings off. After researching a nice bakery on weekdays, I'm excited to welcome the holiday. Perfect for choosing bread that will elevate your daily life...

2020.09.29

https://life-designs.jp

[Boulangerie L'Equipe de Koganei]
Address: 3-27 Toyama-cho, Chikusa ward Nagoya, Aichi Prefecture
Phone number: 052-753-7234
Parking lot: 1 dedicated car

https://www.koganeipain.com/

Taste the blessings of the earth with bread.
"terre a terre"

​Terre a terre is a bakery located quietly in a residential area in Takatake, Nagoya. You can enjoy bread made with organically grown domestic wheat, and many people have been visiting there every day since it opened in September 2013. The second store in Handa will open in August 2020.

In the face-to-face showcase, delicious-looking baked breads are neatly arranged. The 2nd floor has a cafe space.

About 40 kinds of breads are lined up, including meal breads, prepared breads, and sweet breads. The breads are rather small but have a cute shape, and even the standard "melon bread" has a sophisticated look. There are also names such as "Salut" and "Kremli," which you won't find at other bakeries.

This is the most popular, "terre a terre" named after the bakery. It is a meal bread made with flour and plenty of water, and is characterized by its sticky texture. You can fully enjoy the taste of wheat, and it is delicious simply eaten as is.

There are days when popular items are sold out in the early afternoon. If there is bread you want, we recommend calling in advance to reserve it.

[Takaoka, Nagoya] "terre a terre" Where You can Meet Bread that can Only be Found Here

"terre a terre" in Takaoka, Nagoya is a bakery that stands quietly in a residential area. You can taste domestic wheat and organically grown bread, and since it opened in September 2013, many people have been visiting every day. It is popular not only with local customers, but also with many repeaters from far away...

2021.01.29

https://life-designs.jp

[terre a terre Takaoka]
Address: B1F, 3-28-3 Izumi, Higashi Ward, Nagoya City, Aichi Prefecture
Phone number: 052-930-5445

[atelier terre a terre Handa]
Address: 2-27-1 Koshin-cho Handa City Aichi Prefecture
Phone number: 0596-59-0076

https://www.instagram.com/terreaterre_official/

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"Bakery & Café Pain Bell" where you can taste bread made from Japanese wheat and natural yeast using seasonal fruits
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Bakery & Café Pain Bell is located in the Sun Court Tokadai shopping street in an area slightly east of the center of Tokadai in the suburbs of Komaki City, Aichi Prefecture. Pain Bell's menu, which uses directly cultivated natural yeast, Japanese wheat, and seasonal fruits, is well known as a bakery store that uses easy-to-eat and healthy products.

Here are the breads that Mr. Mori recommends! Made with seasonal yeast, 100% domestic wheat, salt and brown sugar, and baked only on Thursdays, this bread always sells out in about two days. Please make a reservation.

In the bright cafe space at the back of the store, you can enjoy Pain Bell's specialty bread from morning breakfast to lunch. There is also an extensive drink menu that you want to enjoy with the bread.

[Komaki City] A Bakery Cafe where you can Taste Natural Yeast Using Seasonal Fruits "Bakery & Café Pain Bell"

This time, I would like to introduce "Bakery & Café Pain Bell" located in the Suncourt Momokadai shopping street a little east of the center of Momokadai on the outskirts of Komaki City, Aichi Prefecture. (Hereinafter referred to as Pain Bell) Directly cultured natural yeast using seasonal fruits and Pain Bell using Japan wheat ...

2019.11.05

https://life-designs.jp

【Bakery&Café Pain Bell】
Address : 愛知県小牧市城山3丁目3番地
Phone number : 0568-78-7033
Parking : 16 shared parking spaces

http://painbell.gozaru.jp/