[6 selections] Summary of the BEST Gyoza Dumpling Places in Nagoya!

This time, we will introduce some of Nagoya's exquisite gyoza dumplings.

From crunchy texture to chewy texture, or from classic pan-fried gyoza to boiled gyoza... please try to find your favorite gyoza!

* Information is current at the time of the interview.
Please check the latest information of each facility and store when using.

Freshly wrapped dumplings are irresistible!
Gyoza Specialty Store "Gyoza New Fushimi"

"Gyoza New Fushimi" opened in Fushimi, Nagoya in November 2020. This is a new branch of Gyozamania, a Michelin Bib Gourmand gyoza specialty store that all gyoza lovers visit.

The signature menu item is the exquisite gyoza, which is kneaded and wrapped after receiving an order. This is a faithful reproduction of the taste that the owner fell in love with in Beijing, China. It seems that the base of how to make it was taught by a local person, and it was finished with an original technique.

The secret to their popularity is the “freshly wrapped” dumplings, which are made by stretching the skin after receiving an order. The aged homemade skins are used separately for pan-fried gyoza and boiled gyoza.

If you visit Gyoza New Fushimi, this is the dish to start! There are two types of baked gyoza: vegetable and meat.

Freshly wrapped dumplings have a chewy skin! You don't even need to add anything, and the umami spreads in your mouth.

There are 4 types of boiled gyoza: shrimp, coriander, perilla, and green pepper. They use homemade skins for boiled dumplings. Green peppers are especially recommended! The crunchy texture of the peppers and the springy texture of the homemade skin are the perfect match. In China, it is said to be the taste of home.

In addition to gyoza, there are plenty of menu items other than gyoza, such as "baked cold noodles", "mouth watering chicken", and "foreign crispy peppers".

Life Designs

2020.10.30

オーダーを受けてから生地を練り上げ餡を包む、包みたて餃子がたまらない！餃子専...

https://life-designs.jp/webmagazine/gyouza_new_fushimi

餃子好きがこぞって訪れる、ミシュランビブグルマンに選出された餃子専門店「ギョウザマニア」の姉妹店「餃子ニュー伏見」。看板メニューは、オーダーを受けてから生地を練り上げ餡を包む、絶品餃子。オーナーが中国・北京で惚れ込んだ味を忠実に再現しています。つくり方のベースを地元の人に教えてもらい、オリジナルで仕上げたのだそう。今回は、看板メニューの餃子から、名古屋限定メニューまで徹底レポートします！ 黄色い看板と提灯が目印！場所は、市営地下鉄「伏見」駅・伏見地下街出口より徒歩約1分と好アクセス。お仕事帰り...

[Gyoza New Fushimi]
Address : 1F Kinshun Building, 2-16-16 Nishiki, Naka-ku, Nagoya City, Aichi Prefecture
Telephone number : 052-231-7578

▼Instagram
https://www.instagram.com/gyoza_new_fushimi/

Enjoy 100% Japanese Beef Gyoza "Gyuza"
"Gyoza dining Usshisshi"

Next, we will introduce “Gyoza dining Usshisshi”.

The specialty here is "Gyuza", which uses 100% domestic beef instead of "Gyoza". The gyoza made with only domestic beef and domestic cabbage are so popular that more than 10,000 gyoza have been baked in the six months since the main store opened. The chewy texture that allows you to feel the umami of beef is irresistible.

Signboard menu "grilled gyuza".

Since the stuffing is flavored, you can eat it as it is without adding anything. When you take a bite, the meat juice spreads out. The more you chew, the more you feel the umami of beef, and there is no odor at all. This is excellent! !

You can choose with or without garlic, which is a nice point.

As a gyoza dining, you can enjoy various ways to enjoy grilled, teppanyaki, soup, steamed, and ankake, such as "Teppanyaki Cheese Gyuza '', "Mochi Mochi Soup Gyuza", "Mochi Mochi Steamed Gyuza '', and  "Ankake Fried Gyuza".

By the way, they also sell “Frozen Gyuza (for to-go only)” so you can enjoy Usshisshi Gyuza at home!

Life Designs

2020.11.27

牛肉のうま味がじゅわ〜！「餃子dining ウッシッシ」で、国産牛100%の餃子”ぎゅう...

https://life-designs.jp/webmagazine/usshisshi

今回ご紹介するのは、「餃子dining ウッシッシ」。2020年6月久屋大通に本店がオープン。同年11月には星ヶ丘店がオープンした、話題の餃子ダイニングです。こちらの名物は、「ぎょうざ」ならぬ国産の牛肉を100％使用した「ぎゅうざ」。国産牛と国産キャベツのみを使用したこだわりの餃子は、本店オープンから半年にも関わらず1万個以上を焼き上げる人気ぶり。餃子のおいしさの秘密からおすすめメニューまでたっぷりとお届けします。国産牛100%でつくる餃子「ぎゅうざ」「餃子dining ウッシッシ」で1番人気のメニューは、国産牛100%でつ...

[Gyoza Dining Usshissi Sakae Main Store]
Address : THE BLDG1034 B1F, 1-10-34, Higashisakura, Higashi-ku, Nagoya, Aichi, Japan
Phone number ：052-684-8187

http://www.usshisshi.com/

Born in Gion, Kyoto
"Gyoza Hohei Nagoya Izumi"

Since opening in December 2020, the popular Gyoza Hohei Nagoya Izumi branch has long queues on weekends.

Hohei is a simple gyoza specialty restaurant that was born in Gion, Kyoto. It is loved by many people who come to Gion, including Maiko and Geiko. Since 2017, the Gion main store has been selected for the Bib Gourmand of the "Michelin Guide Kyoto/Osaka Edition" consecutively, and it will be known not only in Kyoto but also in the world.

It has also expanded into Ginza, Ebisu, Higashi-Nihonbashi and Tokyo. The taste of Gyoza Hohei has suddenly become popular in Tokyo, and in December 2020, it finally opened in Izumi, Nagoya.

Gyoza Hohei's signature menu is "Gyoza (leek and garlic)" with leek and garlic, and "Ginger Gyoza" with ginger without using garlic.

Gyoza Hohei is loved for its simple yet timeless taste. The gyoza dumplings are small and easy to eat.

There is also a full menu that you will want to eat with gyoza, such as "Miso-flavored Minced Meat with bean sprouts", "Tsubo cucumber", "Potato salad", and "Oni clam espresso".

If you enjoy the taste of gyoza, which is the pride of the Hohei, you will surely want to visit again and again.

Life Designs

2021.04.16

シンプルながら飽きのこない味でリピーター続出！京都・祇園で生まれた「餃子歩兵...

https://life-designs.jp/webmagazine/gyozahohei_nagoya

あるときはご飯のお供としてがっつり系のおかずに、またあるときはお酒のおつまみに。餃子は幅広い世代に愛されている人気のメニューです。名古屋市内でも数々の餃子専門店や餃子をメインとした飲食店がありますが、今回は2020年12月にオープンして以来、週末には行列ができる人気のお店「餃子歩兵　名古屋泉店」に伺いました。1度食べるとクセになるおいしさの秘訣や人気メニューをご紹介します！ (adsbygoogle = window.adsbygoogle || ).push({});京都の祇園で生まれ、人気を博した餃子歩兵 餃子歩兵　名古屋泉店　外観歩兵は京...

[Gyoza Hohei Nagoya Izumi Branch]
Address: 1-18-17 Izumi, Higashi-ku, Nagoya-shi, Aichi
Phone: 052-212-9800 (*Reservations are not accepted.)

Closes when all gyoza are gone.

https://gyozahohei-nagoya.com/

Wash down the overflowing meat juices with beer!
"Juicy Gyoza Dandadan"

"Juicy Gyoza Dandadan" is famous for its gyoza that overflows with meat juice.

The retro appearance and the signboard that says "Gyoza and beer are culture" placed at the store not only tickles the hearts of alcohol lovers, but the delicious gyoza makes it an addictive place with many people coming back again and again.

"Juicy Gyoza Dandadan" is widely distributed throughout the country, mainly in the Kanto region. There are also three stores in Nagoya City Osu Kannon, Iwatsuka, and Chikusa.

As the name of "Juicy Gyoza Dandadan" suggests, each of the gravy grilled gyoza, which is the main dish of the restaurant, is filled with plenty of stuffings, making it extremely filling.

When you eat a bite, it contains plenty of meat juice. This is because every step of the process, from making the skin and bean paste to baking, is packed with attention to detail.

When you break the gyoza, the meat juice will overflow. You can eat it without adding anything, so please try it as it is first. The scent of garlic is not strong, making it easy to eat.

There is also a full menu other than gyoza, such as "assorted horsemeat sashimi", "cilantro salad", "chicken wing gyoza", and "our mapo tofu".

If you like gyoza, you must visit "Juicy Gyoza Dandadan" at least once. Try the juicy grilled gyozas filled with the flavor of meat!  

Life Designs

2021.05.31

あふれる肉汁をビールで流し込む！「肉汁餃子のダンダダン大須観音店」の魅力と餃...

https://life-designs.jp/webmagazine/dandadan

名古屋市営地下鉄「大須観音」駅から徒歩2分の位置に、肉汁があふれ出る餃子が自慢の「肉汁餃子のダンダダン」があります。店頭に置かれた「餃子とビールは文化です。」の看板やレトロな外観がお酒好きの心をくすぐるだけでなく、餃子のおいしさにハマり何度も足を運ぶ人も多いクセになるお店です。今回は肉汁餃子のダンダダン大須観音店のお店の魅力や餃子へのこだわり、おすすめメニューについてたっぷりとご紹介します！肉汁餃子のダンダダンは料理だけでなくお店の雰囲気も楽しむポイント！関東地方を中心に全国に広く展開している...

[Juicy Gyoza Dandadan Osu Kannon Store]
Address： 2-1-3 Osu, Naka-ku, Nagoya City, Aichi Prefecture
Phone：052-221-0201

[Juicy Gyoza Dandadan Chikusa Branch]
Address: Chikusa ward 3-26-17 Uchiyama, Nagoya, Aichi, Japan
Phone: +81-52-888-2769

[Juicy Gyoza Dandadan Iwatsuka Store]
Address: 6-2 Toyokunidori, Nakamura-ku, Nagoya City, Aichi Prefecture
Phone: +81-52-471-1994

<Information Juicy Gyoza Dandadan store>
https://www.dandadan.jp/shop/

Enjoy the taste of authentic Kyushu
"Taki-gyoza and Kyushu charcoal-grilled bar Haretoki”

“Taki-gyoza and Kyushu charcoal-grilled bar Haretoki” is located in Izumi, Higashi-ku, Nagoya.

This is a restaurant where you can enjoy Kyushu gourmet dishes made with ingredients carefully selected by the owner from Fukuoka. While in Nagoya, you can enjoy authentic Kyushu gourmet dishes such as the famous "taki-gyoza'', the extremely fresh "basashi", and the precious "Tsushima wild boar".

Haretoki's specialty, "taki-gyoza", is always requested by visitors. Over the past few years, it has slowly gained popularity as a new specialty of Hakata.

At Haretoki, the dumplings are prepared from the skin with a unique formula that took 7 to 8 years to develop, and then cooked all at once in a rich broth slowly simmered with chicken stock. The red yuzu kosho (yuzu citron pepper) gives the dumplings a different taste.

The skin is very chewy, and even if you pick it up with chopsticks, it won't fall apart easily. It is said that there are many people who are asked to finish the meal with this dish after drinking alcohol. After eating, you can enjoy as champon (dish of noodles with seafoods and vegetables)!

Direct from Kumamoto and Aso! Horse sashimi "Assortment of 3 Kinds", Hakata's local cuisine "Greater amberjack with sesame soy sauce", "Nagasaki Tsushima wild boar loin and fillet", and more!

Life Designs

2020.05.27

福岡出身の店主こだわり食材がずらり！本場・九州の味が楽しめる「炊き餃子と九州...

https://life-designs.jp/webmagazine/haretoki

お店の概要＆アクセス店舗があるのは名古屋市東区泉1丁目「オレンジタウン」の2階。名古屋市営地下鉄「久屋大通」駅より徒歩3分の場所にあります。名物の「炊き餃子」を筆頭に、鮮度抜群の「馬刺し」、貴重な 「対馬イノシシ」など名古屋にいながら本場の九州グルメが堪能できます。店内の様子木を基調とした店内は、窓が大きく明るくて開放的。インテリアもすべてオーナーこだわりの一点もの。席の間隔が広いため、隣同士になったお客様も気兼ねなく利用できるように配慮されています。個室も6名から4名へ。間の間仕切りを無くし、8名...

[Taki-gyoza and Kyushu charcoal-grilled bar Haretoki]
Address: 1-17-3 Izumi, Higashi-ku, Nagoya City, Aichi Prefecture 2nd Orange Hisaya Building 2F

https://www.facebook.com/haretoki/
https://www.instagram.com/haretoki7880/

Lanzhou ramen shop in Osu
"Niu Bai Wei"

The Chinese restaurant "Niu Bai Wei" opened in Osu in the fall of 2019, where you can enjoy the Chinese national dish "Lanzhou Ramen". Lanzhou ramen is one of the most standard ramen in China, originating from Lanzhou City, Gansu Province in western China.

At Niu Bai Wei, you can enjoy authentic Chinese gyoza dumplings as well as Lanzhou ramen.

Niu Bai Wei Gyoza is a "grilled beef dumpling" filled with plenty of beef with almost no vegetables. In China, the home of dumplings, Chinese cabbage is added. There is no garlic in the gyoza.

The standard is to eat the sauce with black vinegar. Please try it with plenty of homemade chili oil.

And if you visit Niu Bai Wei, you should definitely try the Lanzhou Ramen.

A major feature of Lanzhou ramen is that it uses beef instead of pork. The soup, which is made by slowly boiling beef bones, has a light and addictive taste.

In Lanzhou ramen, it is said to be "1 sei (clear), 2 whites, 3 reds, 4 greens, 5 yellows", and the 5 colors are important. 1sei is that the soup is clear. 2 whites is the white of daikon radish. 3 reds is the red of chili oil. The 4 greens are cilantro and the green of garlic buds. 5 yellows refers to noodles. It is said that only when these five things come together can delicious Lanzhou ramen be created.

Please try it with gyoza!

Life Designs

2020.01.12

[Osu, Nagoya] An Authentic Lanzhou Ramen Restaurant in Osu  “Niu Bai Wei”

https://life-designs.jp/webmagazine/niubaiwei

在日外国人がおすすめする、本場の味が楽しめるお店シリーズ第二回！前回はベトナム人のゴックさんとハンさんにおいしいベトナム料理屋さんを紹介していただましたが、第二回は、中国人のヒツさんに「おすすめの中国料理店」を教えていただきました。今回ご紹介するのは、中国の国民食「蘭州ラーメン」がいただける、中国料理店「牛百味（ニウバイウェイ）」。中国の食文化と合わせて、その魅力をご紹介していきますよ。前回の記事はこちら▼名古屋在住のベトナム人が本気でおすすめする、大須のベトナム料理店「フォーゴン」https://li...

[Niu Bai Wei]
Address: 3-36-24 Osu, Naka Ward, Nagoya City, Aichi Prefecture 460-0011

https://tabelog.com/aichi/A2301/A230105/23072492/

This time, we picked up and introduced the exquisite gyozas from Nagoya. Please try to find your favorite gyoza!

▼Check this out too!

Life Designs

2022.01.06

[Nagoya] I went to the popular frozen dumplings & unmanned direct sales store.

https://life-designs.jp/webmagazine/mujin_gyoza

(adsbygoogle = window.adsbygoogle || ).push({});創業60年以上の老舗店。熟成生餃子専門店「夜来香（エイライシャン）」御器所店まず最初に訪れたのは、熟成生餃子専門店「夜来香（エイライシャン）」。昭和区・御器所に夜来香の無人直売所があります。創業60余年の本店は栄のプリンセス大通りの中にあり、名古屋で初めて焼餃子をはじめた老舗の中華料理店です。多いときは一日12,000個つくるときもある餃子は、県外、または芸能界、スポーツ界のお客さんも多く、口に入れてとろけてジューシーな味わいです。そんな、夜来香の...