[Meito-ku, Nagoya] Try the Cakes that are Organic and Pesticide-free at "Baked confectionery moegiiro" 

Nagoya city Meito-ku
掲載日:2021.01.07

For someone special on an important day
Moegiiro Anniversary Cake

anniversary cake

Handmade anniversary cakes are also popular at moegiiro!

Each of their decorated cakes and fruit tarts made with seasonal fruits are carefully and wholeheartedly made. They consult with customers when making reservations to determine what kind of cake to make. Birthdays, wedding anniversaries, store opening celebrations, and other important anniversaries can be celebrated with a one-of-a-kind special cake.

anniversary cake

anniversary cake

Moegiiro special decorated cakes are also available for events such as Christmas and Hinamatsuri (girl's festival). Enjoy your anniversary celebration with moegiiro's delicious cakes!

anniversary cake

anniversary cake

You can check the anniversary cake on the store's Instagram "@moegiiro0928" and the hashtag "#moegiiro anniversary cake". A lot of wonderful information such as new sweets and cake reservations are updated on Instagram, so please take a look!

moegiiro

Moegiiro's sweets are full of charm that can make your mind and body happy. Once you eat it, you can enjoy the warm and gentle taste that makes you want to give it to your loved ones next time.

Why don't you all eat moegiiro's sweets and heal your mind and body?

 

Spot Details

[Baked Confectionery moegiiro]
Address: 2-23 Nishiyama Hondori, Meito Ward, Nagoya City, Aichi Prefecture 465-0085
NISHIYAMA NAGAYA 1F
Closed: Sundays, Mondays, and Tuesdays
Business hours: 11:00-17:00 (LO 16:30)

https://www.instagram.com/moegiiro0928/
https://nishiyamanagaya.com/

Born in Nagoya, raised in Nagoya. At university, she majored in media production and studied design and advertising. Interested in food, art, and fashion, and her hobbies are drawing illustrations, making bouquets, and watching movies. She likes visiting coffee shops and cafes, and it is her daily routine to drink at least one cup of coffee every day.  She will disseminate the hidden charm of the Tokai region, focusing on gourmet food.

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