"Shiga Shokudo" - Enjoy Yamaguchi Prefecture's specialty "Kawara Soba" and coffee at a local restaurant in Okazaki City
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Introducing a delicious way to eat Kawara Soba
Kawara soba is very popular at Shiga Shokudo. I actually tried Kawara Soba!
This is the Kawara Soba (1,300 yen). There is also a large serving (+200 yen) and a special serving (+400 yen), and it is a very popular menu for men.
First, loosen the tea soba on the hot tile and spread it over the entire tile.
Take the tea soba, thinly sliced omelet, beef, and green onions together and dip them in the sauce. It's easy to spill the ingredients from the roof tiles, but don't worry about it and continue eating!
Momiji oroshi and lemon are also characteristics of Kawara soba. You can also enjoy the change of taste by putting it in the soup on the way.
"The tiles are specially ordered for kawara soba, which is used in Shimonoseki. The tea soba contains green tea from Nishio. The beef is sweet and spicy boiled Aichi beef, and the eggs are procured from a long-established poultry farm in Toyohashi City. Please enjoy the Kawara Soba made with local ingredients!” said Ms. Shiga.
Also pay attention to Hiroshima okonomiyaki!
Authentic Hiroshima okonomiyaki is also popular! This is green onion & mochi cheese (1,300 yen). In addition, you can enjoy 5 types of okonomiyaki, such as meat balls (800 yen).
Plenty of green onions and melty cheese are a perfect match! Other toppings are also available, such as Mikawa mochi pork (+150 yen). They are also particular about their okonomiyaki sauce, and are proud of their original sauce that blends two kinds of sauce and several kinds of spices so that you can eat it all the way through.
If you come in a group of two or more, I recommend sharing Hiroshima-yaki and Kawara-soba (large portion)!
The cafe menu is also substantial.
The cafe menu is also the “Shiga Shokudo” style.
“We would be happy if we could offer something that we think is delicious without being influenced by the trends of the times, so we also have a café menu of drinks and sweets,” says Ms. Shiga.
I recommend this limited-quantity strawberry parfait (1,500 yen). The parfait was created after many trials and errors with the staff.
From above
・strawberry
・Homemade strawberry ice cream
・strawberry
・Homemade gateau chocolate
・strawberry
・Vanilla Icecream
・Apple granite
・Milk pudding
・Strawberry sauce
You can enjoy the different tastes and textures, and it is a parfait that you can eat by yourself. (By the way, I ate this parfait after Kawara Soba, but I couldn't stop eating the parfait! I finished it in an instant!)
Hojicha latte (550 yen) is also popular. They use tea leaves from the famous "Miyazakien", which is located about 20 minutes by car from Shiga Shokudo. When you take a sip, the scent of hojicha spreads softly, and the slight sweetness makes you feel relieved.
“I want to think about things that will continue to be loved without change, and I want to propose delicious and fun things to customers while always searching for my own answer without being influenced by the times,” she said about her future thoughts.